$4.99 – $14.99
Taste the holiday spirit, fresh from the container or warm from your oven.
Warm and soft, lightly spiced, our gingerbread dough is a sweet reminder of a classic. Have fun shaping and decorating, or bake it thicker for a more cakey feel. Be sure to enjoy the wonderful aroma filling your kitchen!
Our product is certified plant-based and gluten-free. As always, all of our ingredients are organic, gluten-free, non-GMO & fair trade. All products are also free of 11/12 of top allergens, including dairy and soy.
Available in Three Sizes
- 16 oz Family Size makes 16-20 cookies (roughly 3″ diameter)
- 12 oz Individual Size makes 12-16 cookies (roughly 3″ diameter)
- 4 oz Snack Cup makes 4-6 cookies (roughly 3″ diameter)
To Form a Perfect Cookie
Use a generous tablespoon of cookie dough. Remember to pat the shapes down to your desired thickness as they don’t spread like usual cookie dough because they do not contain butter. Thin for crispy cookies, a little thicker for chewy cookies.
Shelf-stable at room temperature, please check the best by date. The dough can be moved to the refrigerator or freezer for an additional 60 days of freshness.
Now with Extended Shelf Life of 90 days on our 12-oz and 16-oz containers and 120 days on our 4-oz containers.
Refrigerate after opening.
4 oz. snack cup, 12 oz. individual size, 16 oz. family size
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